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March 29, 2026 |
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| How to Tackle Common Household Tasks You've Been Putting Off | |
| Household chores can be challenging to keep up with. In addition to everyday tasks like cleaning the dishes and wiping the counter clean, there are larger maintenance chores, like cleaning the inside of the oven and decluttering the closets, that often fall by the wayside. While the most tempting response is to say that you'll "get to it tomorrow," the longer you wait to do these household tasks, the more they will pile up and become unmanageable. | |
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| Phomemo Label Maker | |
| Price: $29 $16 | |
| Spring cleaning is the perfect time to get organized, and this label maker makes it surprisingly easy. You can design and print labels right from your phone — tons of templates will allow you to customize everything from pantry jars to storage bins. And since it's compact and ink-free, it's simple to use without extra clutter or upkeep. | |
All featured products and deals are selected independently and objectively by the author. Better Report may receive a share of sales via affiliate links in content. Prices subject to change. | |
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| You're Not Using All of Your Credit Card Benefits | |
| These days, almost every credit card comes with special sign-up bonuses and perks. Maybe it's points, maybe it's miles, maybe it's cashback. That's all well and good, but when your welcome bonuses wear off, it can sometimes feel like your credit card is just a way to spend money, not to mention that you've got to pay those pesky annual fees. However, endless ways exist to get the most out of your credit card. More and more cards come with ongoing benefits, perks, and other safety features that help make your credit card more than worth it. | |
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| Does Grinding Your Own Coffee Beans Really Make a Difference? | |
| Fresh ground coffee tastes better. That's the line, right? It's the kind of thing you hear once, accept, and then move on with your life. The reality is a little more complex, and it turns out there are some situations when you might be better served by going with pre-ground coffee. We asked Maciej Kasperowicz, Director of Coffee at Trade Coffee, to walk us through the science, the tradeoffs, and when you should consider letting your barista grind your beans for you. | |
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